To celebrate next week’s Valentine’s Day, Starbucks has debuted two new beverages – Chocolate-Covered Strawberry Crème Frappuccino and Chocolate Hazelnut Cookie Cold Brew.
The new Chocolate-Covered Strawberry Crème Frappuccino is a blend of ice, milk, strawberry puree, and java chips with swirls of strawberry puree layered on top and finished with whipped cream topping.
The new Chocolate Hazelnut Cookie Cold Brew has hazelnut syrup as a sweetener topped off with silky chocolate cream cold foam and chocolate cookie crumble topping.
In addition to the two new beverages, Starbucks locations around the world are celebrating Valentine’s Day with special drinks including the Cupid Frappuccino Strawberry and Mint in the Caribbean and Latin America and the Mocha Kiss in Asia Pacific.
The new seasonal beverages are available for a limited time at participating Starbucks locations nationwide.