If you're the one who will be responsible for dinner for the family, make sure you're following these directions for the most trouble free Thanksgiving this year! Even more important than the following roasting tips. Be extremely careful how you go about THAWING the frozen turkey as detailed below too!
Place roast, skin side up, on a flat roasting rack in a 2-inch deep roasting pan. Do not add water to pan. Roast uncovered according to Cooking Schedule or until meat thermometer in center of breast roast reaches 170° F and in center of turkey roast reaches 175° F.