Spring has sprung and Baltimore County is celebrating by launching their first ever "Spring Restaurant Week!"
More than 50 restaurants will feature special menu items and deals for dine-in, take-out and curbside pick-up from April 16th through May 2nd. Registration fees have been waived for all restaurants.
Baltimore County Executive Johnny Olszewski is hoping everyone comes out to support the local restaurant and hospitality industry that's been decimated by the pandemic, “We are excited to partner with our local restaurants to bring back this beloved Baltimore County tradition in an innovative, new way. We’re encouraging the residents of Baltimore County and beyond to come out and support our hard-hit restaurant community—whether it’s trying something new or returning to an old favorite—and to take full advantage of these options to dine safely and comfortably.”
Check out what to expect here!